Fri, Mar 08
|salt + pepper social
Multi-Course Dinner
Join us for a five course dinner at Salt + Pepper Social. We will be serving our most creative dishes yet, highlighting local produce. There will be mocktails+cocktails+beer+wine for purchase.
Time & Location
Mar 08, 2024, 6:00 PM – 9:00 PM
salt + pepper social, 67 Main St, Newcastle, ME 04553, USA
About the event
five+ courses
There will be mocktails+cocktails+beer+wine for purchase.
This event includes family style and bar seating. If you would like to be seated with other ticket purchasers please let us know prior to the event.
Previous Menu Items - SAMPLE ONLY
Focaccia with EVOO + Balsamic
Savory Cheesecake
squash • dulse crackers pickled sour cherry
Soup
Spinach potato + leek, pistachio gremolata, sunchokes
Potato Love
truffle potato • kelp caviar
savory sweets • ginger pearls
Winter Veg
Caramelized rutabaga parsnips • brussels, black garlic aioli, umami glaze
DOPPIO RAVIOLI
beet pasta • tofu feta, roasted meaty mushroom, rose beurre blanc
Dessert
chocolate mousse cake with strawberry merangue
butterfly pea, tulsi herbal ice cream, walnut praline
^THESE ITEMS ARE EXAMPLE MENU ITEMS FROM PREVIOUS POP UP DINNERS
Unfortunately we are unable to accomodate menu changes for this dinner. The menu will include gluten, nuts, soy and other allergens on some courses. Our kitchen is always free of dairy, fish, egg, seafood and all other animal products!